What's better than a weekend full of delicious food? Try this over the weekend, it's sure not to disappoint!
Amazing Sweet Potato Fries!
View the full recipe here.
Recipe complements of the blog Not Quite Nigella; link in Recipes
As we’re detoxing from all of the treats, pies, cakes and food over the holidays, here’s a healthy, natural snack to help!
Classic Honey Applesauce
Click here to view the recipe.
Kawartha Eats! Local Food Tip #20
Do you miss the months where you could grow your own food and get out in the garden? Looking for ways to add a local kick to your meals this winter? This is for you!
Start an indoor herb garden!
By planting an indoor or windowsill herb garden, you’ll be able to add that fresh cut flavour to all your dishes throughout the season.
Check out these step-by-step instructions to get you on your way.
Kawartha Eats! Local Food Tip #19
As we're gearing up for the holiday season and all of the upcoming parties, we tend to fall back on the same tried and tested recipes year after year. This year, why not try something new? Or better yet, new and local!
APPLE GOAT CHEESE BRUSCHETTA
Click Here to see it in our recipe section.]]>
Here’s a local recipe for the week! We picked up some chickens from BarrKat Farms this week and may just try this recipe at home. There are lots of opportunities to include local ingredients in this recipe. Half the fun is sourcing and picking them up!
Roasted Chicken with Apple Herb Stuffing
View in our Recipe Section: HERE]]>
As we're in the midst of deer season - for those of you who have been successful in harvesting Ontario wildlife, or if you simply enjoy the taste of game meat, here's a recipe that's for you!
A simple recipe that can almost all be sourced locally, just combine a few ingredients, and you can set it and forget it for 6-8 hours.
Check it out on our Recipe Page: HERE]]>
This weeks recipe is a stunner - Prosciutto Wrapped Chicken Stuffed with Cranberry Goat Cheese.
You might have to tuck this one away for one of your holiday dinners! This looks like one delicious meal that would be great to serve at a dinner party. It's one of those dishes that looks complicated and time consuming, when in fact can be done within 45 minutes.
View recipe in our Recipe Section: Here
Kawartha Eats! Local Food Tip #15
If you're anything like me, and the only incentive to carve your pumpkins for halloween is to get to the seeds inside - then you've got to try this recipe!
Toasted Pumpkin Seed Brittle!
Click Here for the Recipe!]]>
Kawartha Eats! Local Food Tip #14 - Okay – I’ve clearly been slacking with pumping you full of good recipe ideas of local food! But this one is a tried and tested recipe that I really hope you try and enjoy. It’s a regular staple in our house this time of year. Grab one for breakfast, or a snack on the go!
See the Recipe in our Recipe Section HERE
Chunks of Ontario Butternut Squash and boneless chicken breasts team up in this quick and easy flavourful Fall entrée. Use butternut squash - it's a solid squash that can be cut into good size chunks for braising and its sleek straight sides make it easier to pare than other varieties.
View Recipe in our Recipe Section: Click Here]]>